Professional 7 inch Kiritsuke Chef Knife by Mitsumoto Sakari with Hand Forged Damascus Blade

MITSUMOTO SAKARI - A brand dedicated solely to creating exceptional kitchen knives, with a focus on preserving the ancient tradition of hand forging. Each exquisite chef knife is meticulously crafted by skilled artisans, blending traditional Japanese knife-making techniques with modern materials to produce high-end kitchen knives suitable for both home cooks and professional chefs.

Our professional knife makers adhere to strict standards in the production process of Japanese knives, ensuring that the traditional forging techniques for kitchen chef knives are faithfully followed and quality control is maintained. Our goal is to introduce the concept of Japanese kitchen knives to all cooks, making them essential companions in the kitchen.

The MITSUMOTO SAKARI 7-inch professional Japanese hand-forged kiritsuke sushi knife is designed to effortlessly slice and prepare a variety of ingredients, such as fish, vegetables, and seafood. Its elegant and versatile design, paired with its forged steel construction, allows for a unique culinary experience when paired with a range of ingredients.

Before serving sushi, this fish sashimi knife can be used to elegantly trim vegetables and meats, ensuring a clean finish. The kiritsuke knife can be sterilized directly in boiling water for safe and hygienic use. Not only does using this Japanese knife simplify food preparation, but it also enhances the overall dining experience, making it a work of art and a way of life.

Crafted through precision hand forging, our knives feature finer grain steel that is both strong and durable, allowing for thinner and sharper blades that maintain their edge over time. Each knife is hand-forged from HAP40 powder steel, known for its exceptional hardness, abrasion resistance, and toughness. The 15° cutting angle and 2mm thick blade ensure long-lasting sharpness without the need for frequent sharpening.

The handle of our professional Japanese sashimi knives is made from Micarta, a high-tech composite material that is heat-resistant and lightweight, providing a comfortable and ergonomic grip for extended use. The kiritsuke knife also comes presented in an exquisite sandalwood gift box, making it an ideal collector's item and gift for any occasion.

In conclusion, MITSUMOTO SAKARI offers a range of high-quality kitchen knives that combine traditional craftsmanship with modern materials to create enduring tools that elevate the cooking experience for chefs of all levels.

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